Posted: 22nd August 2018 / Apply before: 31st December 2018
Line Chef - Black Dog, Belmont Village
A NEW opportunity has arisen for a Line Chef at The Black Dog, Belmont, Bolton.
The Black Dog situated in the picturesque village of Belmont, first opened in 1825 and was previously a farmhouse. It is believed, in the 1700's, part of the bar area was used as a village courthouse. The pub is now known for its warm and quaint atmosphere. Its homely feel with open-hearth coal fires has become very popular with hikers and cyclists who regularly make the Black Dog their port of call. In 2016, the pub underwent an extensive refurbishment and now offers, what we believe to be the finest dining experience available in the area. Careful attention was given to retain the original characteristics of the building but still providing a contemporary feel inside showcasing an open fire, cosy en-suite accommodation rooms, outside beer garden in the lovely countryside area of Belmont Village.
The country pub has added a new menu complimented with Gastro pub specials, a mouth-watering ice-cream parlour accompanied with freshly made desserts that are served throughout the year. For the drinkers, the pub offers a vast array of premium spirits, selected fine wines and world beers to quench all taste buds.
Are you an enthusiastic, reliable person who has a sizzling ambition to learn? If so, we might just have the perfect job for you to stick your teeth into. At Joseph Holt, we are always expanding our teams, if you want to enjoy your thyme at work, put our customers first and work in a great atmosphere.
Joseph Holt is an independent family owned company, operating over 120 pubs, restaurants and hotels within Greater Manchester, Cheshire and Lancashire, producing a range of award-winning beers from our Brewery in Manchester. We are a friendly family run company that are passionate about what we do.
The Role Line Chef
The successful Line Chef will be passionate about food quality and standards within the business. You will prepare, cook and present meals to specification and ensure the highest standards of cleanliness, safety, and compliance with hygiene regulations. A competitive rate of pay is dependant on each individual and experience. This is a full-time position which will include evening and weekend work.
- You need to be self-motivated, an outgoing person that works well with others and has a real passion for great food.
- You have the ability to remain calm under pressure in a fast paced environment
- The ability to work flexibly according to the needs of the business
- You will have some experience working in a commercial kitchen as a line chef or kitchen assistant.
- Lots of experience is not necessary, however, a willingness to learn and work as part of a team is essential.
- You’ll need an eye for details and be able to work under pressure
- Minimum level 1 food hygiene
This is a fantastic opportunity to join a growing community pub company, with a genuine focus on people, who are committed to providing excellent training and development. We offer full support throughout your career with an emphasis on continued learning and development. We pride ourselves on our teamwork and if you think you could fit in with us please don’t hesitate to apply; a great future at Holt's is waiting for you…
To start your rewarding career at Joseph Holt, send us your CV by clicking on the apply button below.